Come with sauces and/or Pico de Gallo on the side. Please let us know if you would like a spicier sauce. Served on a corn. 3 Tacos each order.
Mix of meats beef, pork, bacon and sausage with vegetables in corn tortilla.
Tender and fall-apart slow-roasted meat in blue corn tortilla.
Grilled steak sliced into strips in corn or flour tortillas.
Wrapped in banana leaves and cooked slowly.
To fall in love with this flavour! Small intestines of farm animals cleaned and slow cooked with herbs.
Tender and juicy pieces of slow cooked pork meat.
Mexican stew made with slow cooked spiced beef. Served in corn tortilla served with a small broth on the side
Marinated pork meat sliced with pineapple in corn tortilla.
Tender cooked beef tongue in corn tortilla.
Crispy pork rinds slow-cooked in a delicious sauce made from tomatillos, green chiles, and cilantro.
Baked and buttered Þsh with peppers and onions.
Juicy roasted chicken mixed with roasted peppers and onions
Mexican chorizo with potato cubes
Special of the Day
We are committed to ensuring that you have the best memories of our Mexican food on your palate. We respectfully apologize in advance if we reject your request for a change or substitution. It is essential that the dishes preserve the recipe.
We really appreciate your patience as our dishes require speciÞc and detailed preparation. Please bear with us a little longer.
** Most of our dishes are not spicy. Hot sauces are served on the side. Please ask If you would like a spicier sauce**
Three corn toasted tortillas on the grill with brawn and melted cheese on the top.
Flour or corn tortilla Þlled with cheese.
Mexican Chorizo - Chicken - Beef - Forest Ham.
Freshly mashed avocado and red salsa Þesta served with tortilla chips.
Mixture of corn dough, chicken Þlling with green tomatillo sauce, wrapped in corn husk and steamed.
Mixture of corn dough and pork Þlling with red sauce with dry red peppers, wrapped in a banana leaf and steamed.
Home made twice-fried plantain slices served with pink salsa.
Steak strips, two fried eggs, bacon and refried beans with cheese on top.
Arrachera (skirt) steak with fried eggs mounted on a corn tortilla with beans accompanied by avocado.
Scrambled eggs cooked with Mexican chorizo served with tortillas and refried beans and on top fresh cheese.
On soft tortillas fried eggs topped with tomato chilli sauce, served on hard tortilla (tostada) and refried beans.
Freshly fried tortilla chips simmered in a choice of red or green salsa, fresh cheese, sour cream with refried beans. Add on top: Chicken / Beef / Mexican Chorizo $6
Corn tortillas Þlled with fresh cheese and white diced onions, bathed in red tomato and jalapeo sauce, sour cream on top and avocado slices Add inside: Chicken $5
Piece of roast lamb bathed in Hidalgo sauce accompanied with guacamole and rice.
Meatballs (beef & pork) in chipotle sauce Þlled with boiled eggs served over rice
Veal in sauce is a traditional dish from northern Mexico, slowly roasted and marinated accompanied by rice or ßour tortillas and vegetables.
Flour or corn tortilla Þllet with cheese and Birria companied with consomé.
It has its roots in the northern region of Mexico! Slow-cooked shredded beef in Mexican peppers with a bed of refried bean cream and rolled in a ßour tortilla.
Feather pasta with a piece of hind shank in Mexican tomato sauce and cheese on top.
Fresh shrimp cocktail in sauce, onions, avocado, served with salted crackers.
Small flour tortilla filled with cheese and on the side tomatoes fiesta salsa.
Breaded and fried fish fingers companied with rice, steamed veggies and cilantro sauce.
Rice with chicken companied with patacones (Home made twice-fried plantain slices).
Sandwich Þlled with one meat (Mexican pulled pork - chick- en - steak), lettuce, sausage, ham, tomato, pineapple slice, cheese, onion and avocado accompanied with pickled jalapeos chilli.
Sandwich Þlled with one meats (Mexican pulled pork - chicken - steak), lettuce, tomato, cheese, onion and avocado accompanied with pickled jalapeos chilli.
Pinto bean soup with bacon, Mexican sauce, pigÕs feet, smoked ham and wiener. Accompanied with corn tortillas.
Hominy corn and pork shanks simmered with chiles and spices*, served on the side with tostadas, oregano, lettuce, radish and onion on the side.
This is a hearty and Þlling soup made with hen, potatoes, corn, yuca, and herbs and on the top creole sauce. Served with rice and slices of avocado on the side.
Golden and vinegary beetroot, marinated green grapes, arti- choke cream and mandarin oranges.
Moist cake soaked in a mixture of three types of milk with a touch of liquor.
Passion fruit cake mousse with a bit of red chilli on top
Moist cake soaked in a mixture of three types of milk with a touch of liquor.
Flatbreads made from a light corn dough, fried until crispy, topped with sugar cane, ice cream, and pineapple chunks.
Chocolate cake with a layer of vanilla ßan with caramel.
Refreshing lemon icebox cake.
Rice pudding with cinnamon and raisins.
Made from cocoa nibs with or without milk.
A traditional Mexican beverage made with ground coffee, cinnamon, piloncillo (raw form of pure cane sugar), and spices.
Lightly sweet fruit cornstarch drink without milk. Pineapple or Guava.
Rice-based drink sweetened with sugar, spiced with cinnamon and ßavoured with vanilla.
Hibiscus iced tea with cinnamon and spices.
Mexican fruit ßavour beverage with cane sugar a little carbonated. Jarritos ßavours are available seasonally. Fruit punch - Tamarindo - Lime - Mango - Watermelon - Strawberry -Guava - Grapefruit - Pineapple - Mandarina - Sangria.
Come with Tortillas (corn or ßour), meat of your choice, refried beans, Mexican rice, blistered jalapeños, roasted onion, limes slices and salsa.
Discada / Carnitas / Beef / Birria / Chicken/ Mexican Chorizo.
Crispy corn tortilla covered with asiento (thick grease from frying chicharrones), refried beans, cheese, a meat and topped with cabbage, onions and spicy pickled mixed vegetables.
Chicken, Beef, Carnitas, Mexican Chorizo.
Saturday | 11 a.m.–9 p.m. |
Sunday | 11 a.m.–9 p.m. |
Monday | Cerrado |
Tuesday | 1–8 p.m. |
Wednesday | 1–8 p.m. |
Thursday | 1–9 p.m. |
Friday | 1–9 p.m. |
158040 ON-10, Melancthon, ON L9V 2G9, Canadá
Tejondigital © 2025/ All Rights Reserved